Typical sardines stuffed with breadcrumbs and flavored with lemon and fresh herbs.
Bucatini with fresh sardines and wild fennel. Typical Sicilian dish.
Classic Italian spoon dessert made with coffee, biscuits and mascarpone cream.
Tart filled with ricotta cream, chocolate chips and flavored with orange.
Soft white pizza with juicy cherry tomatoes, garlic and Parmesan.
Soft gnocchi topped with a truffle cheese fondue.
Creamy baked pudding based on cocoa, chocolate and amaretti, typical Piedmontese.