Alkaline Water Kansui: Preparation
Procedure for preparing Kansui, a fundamental ingredient for the preparation of Ramen noodles.
In broth, sautéed, cold or dropped, the Noodles are a real delight, each bite is an explosion of flavors! The types of existing noodles are many, just think of Japanese or Chinese noodles, prepared with different methods and flours. Sweet potato noodles are very popular and used in China and Korea. The recipes to prepare them are also varied. One of the most famous is definitely Ramen and Yaki Soba in Japan, Dan Dan noodles and Chow Mein in China.
Procedure for preparing Kansui, a fundamental ingredient for the preparation of Ramen noodles.
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